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All of Our Daily Menus
Restaurant is closed.
Oyster Bar
Freshest and Largest selection around! We partner with some of the best farmers on the East Coast, West Coast and Maine Oyster Company in order to bring you fresh oysters overnighted directly to Bleu Duck Kitchen.
This Weeks Oysters
Served with Mignonette, Saltines, Lemon and Tabasco
Small / Clean / Briny3.75 USD
Big Cup / Plump / Crisp / Sweet Melon3.75 USD
Forward Brine / Meaty3.75 USD
Sweet / Nut Like Flavor3.75 USD
Sweet / Savory / Meaty Finish3.75 USD
Little Briny / Hints of Butter / Celery3.75 USD
Medium Brine / Yeasty Bread3.75 USD
Deep Cup / Quite Salty / Slightly Sweet3.75 USD
Briny / Sweet Creamy Finish3.75 USD
Bleu Duck Dinner Menu
Current Menu for the dining room at Bleu Duck Kitchen. Menu changes often.
Starters
Tomato / Chorizo / Tecata / Garlic / Toast14.00 USD
Romaine / Blue Cheese / Onion / Tomato / Parmesan Toast / Devil Egg Vinaigrette12.00 USD
Arugula / Tomato / Onion / Grilled Cucumbers / Feta / Kalamata / Artichoke Aioli12.00 USD
Smoked Salmon / Crème Fraiche / Caviar / Pickled Onion / Microgreens14.00 USD
Seconds
8.00 USD
Smoked Salmon / Hummus / Sunflower Seeds / Pea Shoots Manchego / Cumin Vinaigrette10.00 USD
Parsnips / Carrot / Turnip / Pea Vine / Rosemary-Goat Fondue / Medjool Dates / Pistachio Vinaigrette10.00 USD
Manchego / Pomegranate / Arugula / Maple Balsamic10.00 USD
Mains
Fresh Selection and price is based on market value each week. Creamed Corn / Pepitas / Avocado Salad / Cilantro Vinaigrette0.00 USD
Boursin Cheesy Potatoes / Roasted Broccoli Salad / White Onion Puree28.00 USD
Pearl Pasta / Kalamata / Tomato / Roasted Garlic / Cucumber Salad / Feta22.00 USD
Roasted Apples & Sweet Potatoes / Onion / Kale / Rosemary / Dijon Cream24.00 USD
Butternut Squash / Brussels Sprouts / White Beans / Mission Fig / Rosemary Goat Cheese Fondue26.00 USD
Acorn Squash & White Bean Stew / Mixed Field Green Salad / Rouille / Toasted Sunflower Nuts26.00 USD
Andouille Sausage / Shrimp / White Beans / Kale / Tomato / Cajun Spice / Grilled Bread24.00 USD
Braised Lamb / Rosemary / Shallots / Portabella Mushrooms / Roasted Garlic / Feta / Pea Vines22.00 USD
Desserts
Layered Mascarpone Mousse / Lemon Curd11.00 USD
Traditional Three Milks Cake / Berry Sauce / Raspberries11.00 USD
Fresh Mango7.00 USD
Layered Chocolate Cake / Milk & Dark Chocolate Mousse / Ganache<