Easter BRUNCH Ham Take Out
This year we are switching up Easter plans and offering "Take & Bake" Meals for you to take home and celebrate with your family & friends.
All Dinners server 4-5pp
Order DEADLINE is Friday, April 11th and ALL PICK-UPS will be Saturday, April 19th from 2:00-5:00pm.
All food will be prepared cooked through with reheating instructions.
Menu:
Brown Sugar Glazed Ham ~ Bourbon Jus / Dijon Cream ~$100
Deviled Eggs~ (8) Dijon / Chives
Smoked Salmon Board ~ Mini Bagels / Lemon-Dill Cream Cheese / Tomatoes
Cucumbers / Red Onion / Capers / DillAsparagus ~ Egg Yolk Vinaigrette / Parmesan
Bleu Duck Potatoes ~ Mini Potatoes / Brussels Sprouts / Buttery Steakhouse Seasoning
Bacon-Cheddar Strata ~ Bacon / Cheddar / Eggs / Hawaiiam Rolls
Buttermilk Biscuits~ Macerated Strawberries / Whipped Cream / Basil
Honey Butter / Jam
ADD ON OPTIONS:
Oysters ~ Dozen $36
Lemon / Mignonette / Crackers
Sturia Oscietra Premier ~ $100
(Dried Fruit / Rich / Buttery / Golden Brown)
Blini / Creme Fraiche / Chives
