Happy Valentine's Weekend! As we gear up for re-opening on Tuesday, February 16th, we thought it would be nice to do a "Fancy Dinner" before hand, with one of our favorite farmers, Maine Oyster Company. We are flying him in for the weekend to talk more in depth on his love for oysters and also Libation Project will be back in our building wooing you away with their fabulous wines!


We are offering (2) dinner times for Friday, February 12th and Saturday, February 13th. First seating; 5:30 and Second seating; 8:00. There will be (30) seats available at each dinner. If we do not fill each dinner or have a smaller group for each, we will be combining the dinners on each night. Stay tuned on this.



$180/per couple plus tax ~ 20% SERVICE CHARGE IS ADDED IN ALREADY.


(4) course dinner with (4 varieties) of oysters from Maine Oyster Company and (4) wines to pair with each course from Libation Project and maybe a couple extra fun items too:)



Maine Oyster Company Oysters ~TBD

Duck Rillette ~ Roasted Fig / Radicchio / Manchego / Pomegrante / Pine Nut Pesto


Maine Oyster Company Oysters ~TBD

Seared Scallop / Beet & Red Wine Risotto / Shaved Brussels Sprouts Salad / Pistachio Brittle / Brown Butter Vinaigrette / Goat Cheese Crumble


Maine Oyster Company Oysters ~ TBD

"Oscar Wellington" Beef Tenderloin / King Crab / Asparagus / Puff Pastry / Tarragon Hollandaise


Details coming

SOLD OUT Friday, February 12th at 8:00 ~ Fancy Dinner with Maine Oyster Company

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